PB & Jade

Vegan Mofo: Quick Spinach and Chickpea Curry

Posted on: October 14, 2008

My ballet midterm was today. It was awesome except for the part where I slipped and hurt my left knee. Oh snap. But in other news, I made some Quick Spinach and Chickpea Curry that I found over at fatfreevegan. Delicious. The only thing I changed is that I used fresh baby spinach instead of the frozen type. I added it in like the last 3 minutes of cooking because spinach cooks faaaaast. 😀

The garam masala is really what makes this dish. I constantly ask myself if I’m tasting something sweet or spicy with this dish. The answer? Both. Awesome.

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2 Responses to "Vegan Mofo: Quick Spinach and Chickpea Curry"

Mmmm I LOVE Garam Masala – it’s amazing. Hope your knee’s not too sore.

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